And sneaky!
Enjoy this super easy recipe to use with your summer squash puree (here ). And stay tuned for MORE squash puree recipes.
Ingredients
1 container yogurt (I used strawberry)
1 cup juice (I used pineapple)
1 cup fruit (I used bananas)
1 cup ice (4-5 cubes if not crushed)
Add everything to the blender except the ice and blend. Add the ice and let the blender to its work.
Pour into a glass and enjoy.
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